Ballygarry House Hotel Menu Prices PDF South Africa April 2025

Are you planning a visit to South Africa and looking for an exquisite dining experience? Look no further than the Ballygarry House Hotel. Nestled in the heart of South Africa, this renowned hotel offers an exceptional menu that caters to all taste buds. To help you plan your meals or budget accordingly, we have compiled a comprehensive guide to the Ballygarry House Hotel menu, featuring all menu categories such as Appetizers, Main Dishes, Sides, Beverages, Desserts, and more. Join us on a culinary journey as we explore the delectable options offered at this esteemed establishment.

Appetizers: A Flavorful Prelude

Start your dining experience at the Ballygarry House Hotel with a tantalizing selection of appetizers. These delightful dishes are perfect for whetting your appetite and setting the tone for the rest of your meal. From starters to finger foods, the menu offers a diverse range of options to suit every preference.

1. Stuffed Mushrooms – Savory mushrooms filled with a delectable blend of herbs and cheese. Price: ZAR 65.

2. Crispy Calamari – Lightly breaded calamari rings served with a zesty dipping sauce. Price: ZAR 75.

3. Caprese Salad – A refreshing combination of ripe tomatoes, creamy mozzarella, and fresh basil, drizzled with balsamic glaze. Price: ZAR 60.

4. Garlic Prawns – Succulent prawns sautéed in garlic butter, served with crusty bread. Price: ZAR 85.

Main Dishes: The Heart of the Menu

Prepare your taste buds for a culinary feast with the main dishes at the Ballygarry House Hotel. From signature items to special combos and platters, this section of the menu offers a wide array of options to satisfy every craving. Indulge in the finest ingredients and flavors carefully crafted by the talented chefs.

1. Grilled Fillet Steak – Tender fillet steak cooked to perfection and served with your choice of sauce. Price: ZAR 185.

2. Lamb Shank – Slow-cooked lamb shank braised in a rich red wine jus, accompanied by creamy mashed potatoes. Price: ZAR 175.

3. Seafood Linguine – A medley of fresh seafood, tossed with linguine pasta in a fragrant tomato and herb sauce. Price: ZAR 160.

4. Butter Chicken Curry – A classic Indian dish featuring tender chicken simmered in a creamy tomato sauce, served with fragrant basmati rice. Price: ZAR 145.

Sides: The Perfect Accompaniments

Complete your meal with a selection of sides that perfectly complement your main dish. From crispy fries to refreshing salads and warm bread options, these sides add an extra layer of flavor and texture to your dining experience.

1. Truffle Parmesan Fries – Crispy fries tossed in truffle oil and topped with grated Parmesan cheese. Price: ZAR 45.

2. Mixed Green Salad – A refreshing combination of crisp lettuce, cherry tomatoes, cucumber, and a tangy vinaigrette. Price: ZAR 35.

3. Garlic Naan – Soft and fluffy Indian bread brushed with garlic butter. Price: ZAR 30.

4. Sweet Potato Mash – Creamy mashed sweet potatoes infused with aromatic herbs and spices. Price: ZAR 40.

Beverages: Quench Your Thirst

To accompany your meal, the Ballygarry House Hotel offers a selection of beverages that cater to every preference. Whether you’re in the mood for a refreshing soft drink, a revitalizing juice, or a specialty drink, you’ll find the perfect thirst-quencher on the menu.

1. Homemade Lemonade – A zesty and refreshing blend of freshly squeezed lemons and a hint of sweetness. Price: ZAR 25.

2. Freshly Squeezed Orange Juice – A revitalizing glass of pure orange goodness. Price: ZAR 30.

3. Mango Lassi – A creamy and indulgent yogurt-based drink infused with tropical mango flavors. Price: ZAR 35.

4. Elderflower Spritzer – A sparkling blend of elderflower cordial and soda water, garnished with a slice of lemon. Price: ZAR 40.

Desserts: A Sweet Finale

No meal is complete without a sweet treat to satisfy your sweet tooth. The Ballygarry House Hotel offers a delectable range of desserts that are sure to leave you craving for more. Indulge in these divine creations and savor the perfect ending to your dining experience.

1. Chocolate Fondant – A rich and gooey chocolate cake with a molten chocolate center, served with a scoop of vanilla ice cream. Price: ZAR 65.

2. Crème Brûlée – Creamy vanilla custard topped with a caramelized sugar crust, served with fresh berries. Price: ZAR 55.

3. Seasonal Fruit Tart – A buttery pastry crust filled with a medley of seasonal fruits and a dollop of whipped cream. Price: ZAR 50.

4. Tiramisu – Layers of espresso-soaked ladyfingers and mascarpone cream, dusted with cocoa powder. Price: ZAR 60.

FAQs

Q: Can I make a reservation at the Ballygarry House Hotel?

A: Yes, reservations are highly recommended to ensure availability, especially during peak times. You can easily make a reservation by contacting the hotel directly or through their website.

Q: Are there vegetarian options available on the menu?

A: Absolutely! The Ballygarry House Hotel menu caters to various dietary preferences, including vegetarian options. From flavorful salads to hearty vegetarian mains, there is something for everyone.

Q: Does the menu include gluten-free options?

A: Yes, the Ballygarry House Hotel is committed to catering to guests with dietary restrictions. The menu features gluten-free options, allowing all guests to enjoy a memorable dining experience.

Conclusion: Indulge in the Ballygarry House Hotel Menu

The Ballygarry House Hotel menu offers a delightful range of options, ensuring a memorable dining experience for every guest. From mouthwatering appetizers to tantalizing main dishes, delectable sides, refreshing beverages, and indulgent desserts, there is something to satisfy every craving. The prices mentioned above are subject to change, so it’s always best to refer to the latest ‘Ballygarry House Hotel Menu’ List PDF Prices in South Africa for accurate information. So, plan your visit, make a reservation, and embark on a culinary journey that will leave you wanting more. Bon appétit!