3 Course Wedding Menu Prices PDF South Africa January 2025
Are you planning your dream wedding in South Africa? One of the most important aspects to consider is the wedding menu. A delicious and well-crafted menu can make a lasting impression on your guests. To help you plan your meals and budget accordingly, we have compiled the ultimate guide to the 3 Course Wedding Menu List PDF Prices in South Africa. In this comprehensive article, we will cover all menu categories, including appetizers, main dishes, sides, beverages, desserts, and more. So, let’s dive in!
Appetizers: Start Your Wedding Celebration with a Bang!
Appetizers are the perfect way to set the tone for your wedding celebration. They are usually served during the cocktail hour, where guests can mingle and enjoy bite-sized delights. South Africa offers a wide range of appetizer options to suit every taste and budget. From classic starters like bruschetta and shrimp cocktail to more adventurous finger foods like mini sliders and sushi rolls, there is something for everyone.
Popular appetizers include:
Mini Quiche Selections – R55 per person
These bite-sized pastry shells filled with a variety of savory fillings are always a hit. Choose from options like spinach and feta, bacon and cheese, or mushroom and onion.
Caprese Skewers – R45 per person
These colorful skewers are made with cherry tomatoes, fresh basil leaves, and bite-sized mozzarella balls. Drizzled with balsamic glaze, they provide a burst of flavor in every bite.
Chicken Satay – R65 per person
Tender chicken skewers marinated in a flavorful blend of spices and served with a peanut dipping sauce. The combination of spices and the richness of the sauce make this a crowd-pleaser.
Main Dishes: The Star of the Wedding Feast
The main dishes are the highlight of any wedding menu. They are hearty, satisfying, and often the most memorable part of the meal. When planning your wedding menu, it’s important to consider your guests’ preferences and dietary restrictions. South Africa offers a diverse selection of main dishes, ranging from signature items to special combos and platters.
Signature Main Dishes:
Grilled Fillet Steak – R195 per person
Tender and succulent, this fillet steak is grilled to perfection and served with a choice of sauces. It’s a classic choice that never fails to impress.
Moroccan Lamb Tagine – R185 per person
Transport your guests to the exotic flavors of Morocco with this slow-cooked lamb tagine. Infused with aromatic spices and served with couscous, it’s a true crowd-pleaser.
Pan-Seared Kingklip – R175 per person
For seafood lovers, this pan-seared kingklip is a must-try. The delicate flavors of the fish are enhanced by a lemon butter sauce and served with a side of seasonal vegetables.
Special Combos and Platters:
Surf and Turf Platter – R205 per person
Indulge in the best of both worlds with this surf and turf platter. It features a juicy grilled steak paired with succulent prawns, served with a choice of sides.
Vegetarian Combo – R165 per person
For your vegetarian guests, this combo offers a variety of delicious options. From stuffed bell peppers to vegetable curry, it’s a feast for the senses.
Sides: The Perfect Accompaniments
Sides are an essential part of any wedding menu. They complement the main dishes and add variety to the meal. South Africa offers a range of sides to suit every taste, from classic options like fries and salads to more unique choices like roasted vegetables and couscous.
Popular Side Dishes:
Truffle Parmesan Fries – R45 per person
Upgrade your plain fries with this indulgent twist. Crispy fries tossed in truffle oil and sprinkled with parmesan cheese make for a decadent side dish.
Greek Salad – R40 per person
This refreshing salad is a crowd favorite. It combines crisp lettuce, juicy tomatoes, cucumbers, olives, and feta cheese, dressed with a tangy vinaigrette.
Garlic Butter Roasted Vegetables – R50 per person
Roasted vegetables are a versatile and flavorful side dish. Seasoned with garlic butter and roasted to perfection, they add a touch of elegance to any meal.
Beverages: Quench Your Thirst
No wedding celebration is complete without a selection of beverages to quench your guests’ thirst. From soft drinks and juices to specialty drinks and alcoholic options, South Africa offers a wide range of choices.
Refreshing Beverages:
Fruit Punch – R25 per person
A fruity and refreshing drink made with a blend of tropical juices and sparkling water. It’s the perfect thirst-quencher on a hot summer day.
Mint Lemonade – R30 per person
This zesty and refreshing drink combines the tanginess of lemons with the freshness of mint. It’s a crowd favorite that will keep your guests cool and hydrated.
South African Wine Selection – R80 per bottle
South Africa is renowned for its world-class wines. Offer your guests a selection of red and white wines to complement their meal and celebrate the local flavors.
Desserts: Sweet Treats to End on a High Note
Last but certainly not least, desserts are the perfect way to end your wedding celebration on a sweet note. South Africa offers a variety of dessert options, from classic favorites to seasonal specialties.
Must-Try Desserts:
Decadent Chocolate Mousse – R60 per person
Indulge your guests with this rich and velvety chocolate mousse. It’s the perfect way to satisfy any chocolate lover’s cravings.
Malva Pudding with Vanilla Custard – R55 per person
This traditional South African dessert is a crowd-pleaser. The warm and sticky malva pudding is served with a generous drizzle of vanilla custard.
Seasonal Fruit Tart – R50 per person
Celebrate the flavors of the season with a fresh and colorful fruit tart. It’s a light and refreshing dessert that will leave your guests wanting more.
Frequently Asked Questions
Q: How can I customize the wedding menu to suit my preferences?
A: Most wedding catering services offer customizable options. You can work closely with the caterer to create a menu that reflects your personal taste and dietary requirements.
Q: Can I request a tasting session before finalizing the menu?
A: Yes, many catering services offer tasting sessions where you can sample the menu options. This allows you to make an informed decision and ensure that the flavors meet your expectations.
Q: Are there additional charges for dietary restrictions or special requests?
A: Depending on the catering service, there may be additional charges for special dietary restrictions or customizations. It’s important to discuss these aspects with the caterer beforehand.
Q: How far in advance should I book my wedding catering service?
A: It is recommended to book your wedding catering service at least 6 to 12 months in advance to ensure availability and secure your desired menu options.
In Conclusion
Planning your wedding menu can be an exciting yet overwhelming task. The 3 Course Wedding Menu List PDF Prices in South Africa provides a comprehensive guide to help you navigate through the options and make informed decisions. From appetizers to main dishes, sides, beverages, and desserts, South Africa offers a diverse range of choices to suit every taste and budget. So, take advantage of this invaluable resource and start planning your dream wedding menu today!
